Day 7 Porcini is King
An entire restaurant, up in the hills overlooking Vicenza, completely devoted to the preparation of wild and rare mushrooms, only in Italy. Finding Al Casin Gamba, in Altissimo Chiampo, is…
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Tag: Food
Day 3 Risotto alla Pilotta
“Mantova is a very important food town” we were told by several Italians, when I enquired as to whether or not it was worth a visit. Feeling that “an important”…
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Day 1 Lardo
First night and we are feasting on Lardo. Yup. LARD. Pig fat. Not even like the French lardons – those have at least an inkling of meat. Just the fat…
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8 Delicious Days
Just got back from a week in Italy working a product development project. The work was interesting, with an awesome group of people – I learnt a lot about fresh…
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